Lactobacillus

Testing for Lactobacillus levels can benefit individuals with digestive issues like bloating, constipation, or diarrhea. It’s also useful for those with weakened immune systems, chronic gut disorders, or who have recently completed antibiotic treatments.

• Digestive discomfort
• Bloating and gas
• Diarrhea or constipation
• Increased susceptibility to infections
• Poor nutrient absorption
• Weakened immune function

Foods rich in Lactobacillus include fermented dairy products like yogurt and kefir. Fermented vegetables, such as sauerkraut and kimchi, and fermented soy products like miso and tempeh, also contain high levels.