Suberic acid, also called octanedioic acid, is a dicarboxylic acid that serves as a metabolic marker in the body. In biological and physiological contexts, it is mainly associated with fatty acid metabolism. Elevated levels of suberic acid can signal metabolic disorders, particularly those affecting fatty acid oxidation, such as medium-chain acyl-coenzyme A dehydrogenase (MCAD) deficiency.
Testing for suberic acid levels is particularly beneficial for:
Dysregulated suberic acid levels, typically elevated levels, are often associated with metabolic disorders, particularly those involving fatty acid oxidation. Symptoms linked to these conditions can include:
Regulating suberic acid levels typically involves managing the underlying metabolic disorder that’s causing the imbalance. Here are some general strategies:
Several factors can affect suberic acid levels, particularly in the context of metabolic health: