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Strawberry allergy is a sensitivity to specific proteins present in strawberries. While less common than many other food allergies, it can trigger symptoms ranging from mild oral irritation to more serious systemic reactions. These responses may include itching, swelling, hives, or, in rare cases, severe allergic reactions.

Cross-reactivity with strawberries is not as common as with other food allergies. However, individuals with strawberry allergies might also react to:
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